Thank you for visiting my blog!

For those of you new to my blog, I thought I should let you know what my mission is. I am working my way through Rachael Ray's 365: No Repeats cookbook. It is my goal over time to prepare all of the recipes in this book. At the pace I am going, it may take me 5 years, but I am practical enough to realize that there is no way that I can cook every single night of the week, as well as purchase all the ingredients for every recipe every night and still keep up the mortgage payments! I hope you are inspired to get into the kitchen and try some new recipes yourself. Your comments are always welcome and I appreciate you stopping by. May the Lord bless you all!

Sunday, September 13, 2009

Night 15

Recipe 269
Big Beef Balls with Bucatini (or spaghetti)
Matt rating ****1/2

Ingredients used:

Course salt
Spaghetti
Ground sirloin
Garlic
Egg
Italian-style bread crumbs
Parmigiano-Reggiano
Freshly grated nutmeg
Course black pepper
EVOO
Onion
Dry red wine
Crushed tomatoes
Tomato sauce
Flat-leaf parsley
Capers
Sage
Pancetta
Cremini mushroom caps
Beef stock

This was just spaghetti and meatballs, but homemade! The meatballs were definitely the star of this dish and I will use this recipe to make meatballs again. I made this dish when my family was in town a few weeks ago and they ate it up. Unfortunately the pictures we took were saved to the camera and not the memory stick and we don't have the cord to plug it in to the computer, but I'm sure you can get a pretty good idea of what spaghetti and meatballs looks like.
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