Recipe 237
Crispy Fried Sesame Shrimp, Zucchini, and Mushroom Caps with a Ginger-Soy Dipping SauceMatt rating **** 1/2
Ingredients used:
Tamari
Garlic clove
Fresh ginger
Sugar
Lime
Sesame oil
Hot sauce
Vegetable oil
Pancake mix
Sesame seeds
Shrimp
Zucchini
Shiitake mushrooms
OMGoodness!!! The recipe title is just a long way of saying Tempura Shrimp and Veggies...this was delicious! By now you should know that Matt hates "anything that lives in the water and anything that is considered a fungus". I added a salad and fried rice to round out the meal. He ate every last piece of this meal and was raving about the dipping sauce. I don't make many fried dishes so this was quite messy, but was well worth the clean-up. I would give this recipe 5 stars!
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Mandy
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