Recipe 53
Eggs-traordinary Stuffed Toasty Baskets
Matt rating *****
Ingredients used:
EVOO
Bacon
Garlic
Onion
Red pepper flakes
S&P
Soft white sandwich bread
Unsalted butter
Tomato
Eggs
Parmigiano-Reggiano
Who doesn't like breakfast for dinner? Matt would eat breakfast every night if I made it. He took one bite of this dish and yelled out "5 stars, even with tomatoes!!!!" Guess this one is a winner! Again, this was a super easy dish to make. It called for a green salad on the side, but salad just doesn't seem to go with breakfast food for me. We didn't miss it. We definitely could have eaten another one of these though! Luckily this is a master recipe and there is a variation to use for another recipe down the road where you swap out chorizo for the bacon and add green olives...sounds interesting! This would definitely be a great recipe to use for the whole family!
Mandy
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