Thank you for visiting my blog!

For those of you new to my blog, I thought I should let you know what my mission is. I am working my way through Rachael Ray's 365: No Repeats cookbook. It is my goal over time to prepare all of the recipes in this book. At the pace I am going, it may take me 5 years, but I am practical enough to realize that there is no way that I can cook every single night of the week, as well as purchase all the ingredients for every recipe every night and still keep up the mortgage payments! I hope you are inspired to get into the kitchen and try some new recipes yourself. Your comments are always welcome and I appreciate you stopping by. May the Lord bless you all!

Friday, April 2, 2010

Night 52


Recipe 119
Boneless Rib-Eye Steaks with Killa' Chimichurri and Mushrooms with Smoky Chipotle and Wilted Spinach
Matt rating *****

Ingredients used:

Rib-eye steaks
EVOO
Grill seasoning
Fresh oregano
Fresh sage
Fresh thyme
Flat-leaf parsley
Garlic
Red onion
Lemon
Spinach leaves
Chipotle in adobo
Shiitake and cremini mushrooms
S&P
Crusty bread
Worcestershire sauce

There seems to be a trend here...anytime I make steak, Matt gives it the highest rating possible. I have to admit that these steaks and the mushroom/spinach side were amazing! My brother was staying with us and insisted on steak (which he bought) so I decided to fancy it up for him. He loved it and the spicy side dish!

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