Spinach and Artichoke Calzones
Matt rating **1/2 (I would give it ***1/2)
Frozen chopped spinach
Shredded Italian cheese
I was blown away with how easy it was to make calzones! I will definitely make them again, but maybe next time make them with a meat and cheese filling to suit Matt's tastes. He wasn't too much into all the spinach, but I thought it was pretty tasty. The only thing I would have done differently for this specific recipe is to add some marinara sauce for dipping. Otherwise, I thought it was pretty decent!